The flavour of coffee is influenced by a variety of things. Flavor, including coffee varietal, inputs, environment, and processing, all have a significant influence and are distinctive to a location. Coffee flavour differs from nation to country and region to area.
What so special about our coffee?
Scroll down to learn more about our coffees, the origin of our beans and what makes them so special.
Not even lying
Welcome to the world of single-origin coffee!
We believe in being as transparent as possible about the origins of our coffee. Transparency is essential. To emphasize this, we label our single-origin coffees as precisely as possible. Cafficana Coffee is what it say it is. Comes from our organic farm in the deep valleys and majestic hills of Coorg.
What about the beans??
2 Most Popular Varieties of the World
Arabica and Robusta have two completely different, but equally delicious, tasting profiles. Cafficana Coffee is graded as A by the Coffee Board of India under the current grading standards.
While there is no such thing as a really great coffee, most people appear to prefer Arabica over Robusta simply because it tastes better. Robusta is known for its harsh and classic “coffee” flavour, whereas Arabica is smoother and sweeter. That stated, it all relies on your personal taste preferences.
Arabica is more likely to appeal to those who appreciate sweet and fruity flavours, while Robusta is more likely to appeal to those who prefer earthy and bitter flavours.
Arabica
Robusta
Know your Coffee
Don't Forget These
Most Popular Coffees from Around the World
Espresso
Espresso is brewed by forcing a small amount of nearly boiling water under pressure through finely-ground coffee beans
Americano
Americano is an espresso diluted with hot water, giving it a similar flavour from traditionally brewed coffee.
Cappuccino
A cappuccino is an espresso-based coffee drink that is traditionally prepared with steamed milk foam
Latte
A Latte or commonly known as Caffe latte is a coffee drink made with espresso and steamed milk.
Mocha
A caffè mocha, also called mocaccino, is a chocolate-flavored variant of a caffè latte.
Flat White
A flat white is a coffee drink consisting of espresso with steamed milk and microfoam.
Affogato
An affogato is a scoop of plain milk-flavored or vanilla gelato or ice cream topped or “drowned” with a shot of hot espresso.
Cortado
A cortado is a Spanish coffee consisting of espresso mixed with a roughly equal amount of warm milk to reduce the acidity.
Macchiato
The macchiato is an espresso coffee drink, topped with a small amount of foamed or steamed milk.